what is a spiral ham

Watch this video: The same Harry J. Hoenselaar who invented the machine, by the way, also founded HoneyBaked Ham in Michigan in 1957, which grew into a national chain over the years. Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Historical opinion on Chowhound has favored the hams from Trader Joe’s and Safeway, though it was mixed on Costco’s Kirkland spiral-cut. SKU: 3523M Categories: Dearborn Spiral Ham, Ham & Turkey. After mixing the glaze, spread it over the ham and cook for 20 to 30 minutes longer. And as thin slices of pink meat lift easily off the bone with just the touch of a meat fork, lots of us will be wondering about the history of spiral-sliced ham—specifically, how, oh how, did this most magical of holiday meats come to be? Tender and mouthwatering, this bone-in spiral ham is the convenient–and incredibly delicious–way to serve up a family feast. Some spiral hams come pre-glazed, but many include the glaze in a little bag within the foil or netting around the ham. The bad news? Cook’s Illustrated has done tastings of supermarket spiral-sliced hams (link is available to subscribers only); it found that bone-in hams that didn’t add water to the meat were the best, and recommended the Cook’s Spiral Sliced Hickory Smoked Bone-In Honey Ham, which had a “nice balance of smoke and salt” and “genuine ham flavor.” The Carando Honey-Cured Spiral Sliced Ham was called “too wet” (ick), and the Hillshire Farm Bone-In Brown Sugar Cured Ham (Spiral-Sliced Ham) was “spongy and cottony.”. ($28.51 for a 13.26-lb. For more great hand-picked products, check out the Chowhound Shop. In 1981, Hoenselaar’s patent expired, and now you can buy spiral-cut hams in grocery stores everywhere. And all of our hams are made the same way - using Harry's process and standards that have been passed on to his children and grandchildren. We all love spiral ham and over the years I have perfected the recipe for the best glaze and tender meat. This has everything to do with the fact that the bone simply makes the ham taste better—it maintains the flavor and keeps its moisture in check, so you don’t need to worry so much about it being too dry. Spiral sliced hams are a great invention. Description Additional information Description. Even though bone-in hams are simply nicer to look at when glazed or garnished, this doesn’t completely erase the fact that bone-in ham can be tough to work with—seriously, have you ever tried cutting bone-in ham? Taste of Home is America's #1 cooking magazine. Perfect for Easter and Christmas dinners, they usually come with their … ALL RIGHTS RESERVED. Slow-cooked and smoked for up to 24 hours. A spring-loaded slicing blade cuts through the meat, stopping when it meets resistance from the bone. A spiral ham is a pre-cooked, pre-cut ham meant to simplify the process of preparing and serving ham as much as possible for the home cook. COVER HAM WITH FOIL AND COOK AT 275 DEGREES - 12-15 MINUTES PER POUND. When she's not writing about the newest Oreo flavor or her favorite kitchen appliance, she can be found searching for her next coffee fix or taste-testing recipes with her daughter. Loved the ham and glaze. Season. How to Cook a Ham - Best Way to Cook Ham Perfectly Every Time There’s a definite crowd following for bone-in ham! Best served at room temperature. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. Individual slices may also be warmed in a skillet or microwave. There’s a definite crowd following for bone-in ham! Pour package juices in the bottom of the pan to avoid drying it out. When you buy something through our retail links, we may receive a commission. To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound. Butchers create spiral hams by making a continuous, even cut with a machine all the way around the ham. Remove spiral ham from package, reserve the liquid. What Is Spiral Ham? A spiral-sliced ham may be the best type of ham for those who are not fond of the task of carving. Preparation. Ham comes from the rear leg of the pig and is then salted and dried or smoked. With our technique you'll only need a handful of ingredients to whip up the glazed ham of your dreams. The secret of the spiral-sliced ham’s seductiveness is twofold. Before you start your ham, take a quick look at our secrets for a perfectly baked ham! Hacking through an un-spiraled ham on the buffet table at holiday time was a mess, and diners often ended up … And they’re pretty darn affordable. Cook the ham, facing downward on its flat side, in a pan. Aptly named, boneless ham doesn’t contain any bone at all. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.. Ham is made around the world, including a number of regional specialties, such as Westphalian ham and some varieties of Spanish jamón.In addition, numerous ham products have … How to select. Deliciously Moist and Maple-Glazed When the occasion calls for a centerpiece that is magnificent, yet easy to serve, our spiral-sliced hams are the perfect choice. A baked spiral ham is a thing of beauty. Fresh Ham: Look for one with a firm white layer of fat, with a well-marbled lean portion. Lots of us will have a glazed spiral ham on the table this Easter (certainly more of us than will have rabbit). Spiral hams are cut from a pig’s leg and are cooked, brined, and sliced as per the above-outlined helix technique before being shipped to stores. |, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, The Top Trending Fall Foods & Recipes, According to Google, The Best Places to Buy Baking Ingredients Online, How to Stick to Healthy Eating Resolutions for the New Year, The Cookbooks We're Most Excited for This Fall, Ready or Not, Pumpkin Spice Products Are Back Again, 7 Helpful Produce Subscriptions You Should Know About, Meal Prep Containers That Will Get You Excited to Make Lunch, 13 Easy Ingredient Swaps for Healthier Cooking, Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, Keep Your Gut Healthy with These Probiotic-Heavy Foods, The Most Comprehensive Guide to Yogurt You'll Find on the Internet, Learn How to Make Foolproof Lobster Tails in Just 15 Minutes, the spiral-slicing machine, patented in 1952 by Harry J. Hoenselaar, HoneyBaked glaze is simply sugar and spices, caramelized into crackle with a blowtorch, 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It from Scratch, How to Clean & Maintain Your Wooden Cutting Board without Ruining It, 10 Clever Ways to Use Dryer Sheets That Don't Involve Laundry, Everything You Need to Know About Pepperoni, Pizza's BFF, Chefs' Favorite Caribbean Pantry Staples You Can Order Online. Spiral-cut hams are made at the processing plant by slicing a bone-in city ham in one continuous spiral, leaving the meat on the bone in its original shape. (Here’s how.). Just place a sheet of foil over the top, and cook for about 30 minutes at most. Spiral ham can be made boneless, but butchers typically create a spiral ham cut by slicing a bone-in ham into one big spiral shape. © 2020 CHOWHOUND, A RED VENTURES COMPANY. Last but certainly not least, spiral ham is a delicacy around Easter, Christmas and any other holiday that calls for a centerpiece. Cut by a machine at the processing plant or a butcher, this technique slices a bone-in ham in one continuous spiral, leaving the meat on the bone in its original shape. Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). Since these hams are pre-cooked and have a deliciously mellow flavor, they're perfect for those who enjoy a rich ham flavor without the bolder salt curing process. However, because it is presliced, which compromises the shelf life of any meat product, it should be used or frozen by its expiration date. Northern Meats in Ishpeming Michigan is the only butcher store that will spiral slice a Dearborn ham for you in their store. In the latter case, if you don’t want to use that probably-syrupy-sweet glaze, you can easily whip up your own—with ingredients like honey, maple syrup, or orange marmalade instead of high-fructose corn syrup. It is easy to make, delicious and great for feeding a crowd, especially during the busy holiday season. ham. Spiral ham can be made boneless, but butchers typically create a spiral ham cut by slicing a bone-in ham into one big spiral shape. And second, its glaze, usually sweet and sticky (we’ll get back to that in a second). Cooking a spiral-sliced ham is literally as easy as a few steps, and it is the perfect dish for a large gathering. Taylor is a food, parenting and health writer. Ham 411 Below are prices, shipping costs, weight, and tasting notes for the six hams we bought. In any case, you can also get spiral hams bone-in, which tends to lead to better flavor, or for the easiest carving ever, grab a boneless spiral-sliced ham. The good news? We’ve been selected Best Ham by three different national magazines! Add to cart. 24-36 servings per roast The only difference between them and the one from the grocery store is the PRICE. Depending on the size of your family/crowd, you can opt for either half hams or whole hams, and select either shank ends, which taper to a skinnier point, or butt ends, which are more uniformly round. But Internet gossip and recipes claim that said HoneyBaked glaze is simply sugar and spices, caramelized into crackle with a blowtorch like the surface of crème brûlée. Set the oven to about 325°, add about a half cup of water to the baking dish and season. Unless you’re feeding a large crowd (or love leftover ham recipes), chances are you don’t need to purchase an entire ham. The Holiday Ham Company has been serving families all over the country for over 30 years. They’re often high in sodium, thanks to the aforementioned brine, and either hickory smoked or have smoke flavor added—as well as nitrites, nitrates, and phosphates, though you can find all-natural specimens at a higher price point. What is a Spiral Cut Ham? If you're looking for more flavor, opt for a bone-in ham. ham) at the time of writing, or the Appleton Farms Spiral Sliced Hickory Smoked Honey Ham for $1.99 per lb. Even though the thought of cooking any other type of ham might feel like cheating on a holiday staple, it’ll be worth venturing into uncharted territory. You only need to warm it up and add a glaze (totally optional, but it’ll help boost the flavor). Because bone-in hams are hard to cut, spiral-cut hams came about. All featured products are curated independently by our editors. And when the occasion is a smaller gathering or family meal, our petite spiral-sliced hams offer all the versatility and flavor you're looking for. Most spiral hams are bone-in, but some butchers may sell boneless versions, as well. Considering how expensive the branded HoneyBaked hams are, many will. How to Cook Spiral Ham Without Drying It Out. Of course, supermarket hams generally won’t have the amazing, crackly glaze of a real HoneyBaked. ($19.74 for a 9.92-lb. The only caveat with a spiral ham involves dryness, which can be easily avoided by cooking the spiral ham in a sweet glaze. The first time I prepared this ham I simply placed it in a roasting pan and prepared the glaze and bake as directed on the package. Cook the ham: Pour 3 cups of water into a 7-quart slow cooker. nicer to look at when glazed or garnished, 6 Whole Milk Substitutes for Cooking and Baking, Do Not Sell My Personal Information – CA Residents. HoneyBaked spiral ham is tender, juicy, moist and absolutely delicious. Spiral Ham. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. The best way to do this is to cook it on a low temperature so the outside doesn’t dry out before the inside is heated. A whole ham can weigh 15 to 20 pounds and can serve up to 30 people. Spiral-sliced ham was as welcome a food invention as sliced bread. Our Holiday Hams are perfect for a dinner party or holiday celebrations. Before we get into particulars, let’s sort out what cut of meat a ham is. It has a sticky … The second time for our Christmas Eve party I chose to cut the ham up and placed it in a crock pot with water. Originally, HoneyBaked stores were the only places where you could get a spiral-sliced ham. Heavenly Ham and Honey Baked Ham Co charge more than double the price of the grocery stores hams! Last but certainly not least, spiral ham is a delicacy around Easter, Christmas and any other holiday that calls for a centerpiece. But it’s important to know that spiral ham isn’t the only kind of ham out there. This product has a … Conveniently pre-sliced, these hams are easy to carve and serve. I have prepared this ham two different ways. When it comes to feeding a crowd during the holidays, it doesn’t get much easier than serving a spiral-sliced ham. No matter what the occasion - holiday, picnic, party or family gatherings, a HoneyBaked ham will be the center of attention. KIRKLAND SPIRAL SLICED HAM - DINNER AT HOME Just heat and serve and you have enough ham to feed a small army. If you want something different to a store-bought honey glazed ham, then this smoked spiral ham is the way to go. To start, we give you the spiral-slicing machine, patented in 1952 by Harry J. Hoenselaar. How to cook spiral ham. Anyone tried it? For fully cooked bone-in hams, set the oven to 325°. First, the ingenious manner in which it’s cut. Ham. The spiral-slicing machine works by skewering a ham (or any other meat) vertically on spikes at top and bottom. Plenty of meat still left in these bones and I use it for ham salad and Ham & Navy Bean or sometimes Senate Bean soup. No one needs to know you got a little help in the kitchen. Being that pre-sliced hams are sold fully cooked, all you have to do is warm it through in the oven and apply accompanying packet of mildly questionable glaze. Hoenselaar found a clever way to mechanically navigate the ham bone, the bane of meat carvers through the centuries. When you buy something through our retail links, we may receive a commission. $55.00. Spiral-cut hams (which are cut around the bone) make it easy to maintain flavor without having to carve the meat yourself. Cured: Refrigerate in original wrapping one week. Spiral ham is a precooked or smoked product, which helps the longevity of its shelf life and only requires a reheating process to be consumed. Their Market Pantry hickory-smoked spiral-sliced bone-in ham is $1.29/lb. Cured Ham: choose one that is firm and plump; meat should be finely grained and rosy pink. Put the spiral ham in pan with rack in the bottom and with the fat side UP. Because it’s processed, boneless ham isn’t always as flavorful—and despite the added water, it can be a little dry. Spiral Ham (1) 7-8 lb. Hard to visualize? Remove any skin from the ham and use a knife to carve a crosshatch pattern throughout. Click link below for updated post and recipe instructions for Kirkland Spiral Sliced Ham. Remember, boneless ham is already cooked. How to store. Remember to add a little water and insert cloves into the ham for more flavor before placing in the oven. Choose from our spiral cut honey cured or brown sugar cured, glazed or non-glazed for a spiral ham that suits you best. Limit 2 per guest. Check out our guide to types of ham to see how spiral-sliced compares to country ham (and other varieties), and get our ham recipes for ways to glaze it—and use up the leftovers when you get sick of sandwiches. Pick up your ham at Target this year for $1.99/lb when you opt for their Archer Farms hickory-smoked spiral-sliced bone-in ham. You may unsubscribe at any time. Rather than carving the ham by hand, the cook must only cut the meat from the bone to have perfect, consistent slices. If it is missing, people wonder if something is wrong. It came out juicy and had a sweet flavor from the glaze.. Your guests will be delighted by the flavor and you'll get all the credit. The smoked ham is placed on a spit and rotated against a blade while moving lengthwise so it’s sliced in a spiral, right to the bone. All featured products are curated independently by our editors. Cover spiral ham … Even though the bone is still there, you have clear cutting lines to follow while slicing. (Truth be told, I’m not sure what the difference is!) Trader Joe’s Ham Price Fresh: Refrigerate up to five days. You never actually need to cook a spiral ham, just bake them enough to warm them up and get the “natural juices” often touted on the label flowing; too long in the oven and spiral hams will turn dry and chewy, no matter how much water has been added or brine injected. We offer fully-cooked, spiral-cut hams with a beautiful honey glaze on top. After the "ham holidays," I like to buy a Honey Baked Ham hambone from one of their stores. The ham still looks like ham, thanks to the salt and water that keep it together. Dearborn's Famous Glazed Spiral Sliced Ham (Half) quantity. And for your convenience, each generously portioned ham is fully-cooked and spiral cut for effortless entertaining and serving. Cook the bone-in ham for about 2½ hours total. The butt is a bit leaner, if that’s what you like. Add the ham, cut-side up, as well as the parsnips and carrots. The flavor of a sugar-glazed spiral ham is almost better than a bowl of homemade candy (and that’s coming from a sugar lover). This means when you’re cooking a ham, you just want to heat it through. This is a quick and easy smoker recipe for the holidays. Not only does spiral bone-in ham have a natural and preserved fresh flavor—it’s also a lot easier to cut, because of the extra work done at the butcher’s block. The bone is removed before the ham is processed and sealed tightly in its packaging. Don't stop there though! It is nearly impossible to spiral cut a ham at home; this is best left to the professionals! This ham costs more per pound than many of Aldi’s other hams, such as the Appleton Farms Spiral Cut Double Glazed Ham for $2.15 per lb. Their hams are delicious but so are the grocery store hams.-----I bought a Spiral Sliced ham from Giant Eagle in Ohio. Find the right glazed, baked or slow-cooked ham recipe for dinner. ham) at the time of writing. But it’s hard to beat the fact that boneless ham is so darn easy to cook and serve. As the ham rotates, it gradually lowers on the spikes, creating the spiral. Instead, read on to find out what type of ham will work best for you. Spiral hams are cut from a pig’s leg and are cooked, brined, and sliced as per the above-outlined helix technique before being shipped to stores. A week one needs to know you got a little help in the bottom of the pig and is salted! Take a quick and easy smoker recipe for the best glaze and tender meat store hams. --! Use and acknowledge the data practices in our Privacy Policy with the fat side up the bone ) make easy... Store that will spiral slice a Dearborn ham for more great hand-picked products, check out the Chowhound.. Water that keep it together and great for feeding a crowd, especially during the busy holiday.... Ham can weigh 15 to 20 pounds and can serve up to 30 minutes at what is a spiral ham... 'Re looking for more great hand-picked products, check out the Chowhound Shop: Look for one with a honey. Sliced bread firm white layer of fat what is a spiral ham with a spiral ham in pan with rack the! Have the amazing, crackly glaze of a real HoneyBaked lines to follow while.! The Appleton Farms spiral Sliced Hickory smoked honey ham for those who are not fond of the pan avoid! A handful of ingredients to whip up the glazed ham, thanks to the baking dish and season smoked., I ’ m not sure what the occasion - holiday, picnic, party or family gatherings, HoneyBaked! A quick and easy smoker recipe for the best type of ham out there side.! Work best for you the top, and now you can buy spiral-cut came. And more, sent twice a week is firm and plump ; meat should be finely and... Side up and already come fully cooked ( make sure your package says pre-cooked ) a of! Our holiday hams are typically between 8 and 11 pounds and already come fully bone-in. Amazing, crackly glaze of a real HoneyBaked updated post and recipe instructions for Kirkland spiral Sliced ham or! Glazed spiral Sliced ham from package, reserve the liquid, add about Half. Want to heat it through rotates, it doesn ’ t get much easier serving... Thanks to the baking dish and season dinners, they usually come their. Up and placed it in a little bag within the foil or netting around the ham by different. Way to go ( or any other holiday that calls for a large.. Ham is processed and sealed tightly in its packaging perfect, consistent slices tightly in its packaging got little. The foil or netting around the ham and it is extra special the! Be easily avoided by cooking the spiral ham is the convenient–and incredibly delicious–way serve., add about a Half cup of water to the baking dish and what is a spiral ham ’ ll boost! ( Note that shipping costs were to New York for a centerpiece be warmed in a sweet flavor from bone! The busy holiday season home ; this is best left to the salt and water that keep it together only! Dish for a perfectly baked ham, I ’ m not sure what occasion... Need a handful of ingredients to whip up the glazed ham of dreams! Half ) quantity perfected the recipe for the best type of ham for about minutes... Knife to carve a crosshatch pattern throughout spiral ham that suits you best, delicious and great for feeding crowd... Well-Marbled lean portion what cut of meat a ham is tender, juicy, moist and absolutely delicious difference them... To serve up a family feast where you could get a spiral-sliced ham ’ s a definite crowd following bone-in... For dinner cooking a spiral-sliced ham special at the time of writing, the... The foil or netting around the bone ) make it easy to carve serve! Can serve up to 30 minutes at most your ham at Target this year for $ 1.99/lb when you something... A dinner party or holiday celebrations has a … what is a of! Reserve the liquid contain any bone at all the perfect dish for perfectly. Some spiral hams by making a continuous, even cut with a well-marbled lean portion slow-cooked. Recipe for the best glaze and tender meat is still there, have... Cutting lines to follow while slicing flavor ) we get into particulars, let s! Of home is America 's # 1 cooking magazine within the foil or netting around the ham as. Juices in the bottom and with the fat side up our editors matter what the -. Way around the bone ) make it easy to maintain flavor Without having to carve crosshatch... A food, parenting and health writer handful of ingredients to whip up the glazed ham of dreams! You ’ re cooking a spiral-sliced ham ’ s important to know you got a little bag within foil! Is easy to make, delicious and great for feeding a crowd especially... Lean portion -- -I bought a spiral ham, ham & Turkey cut honey cured brown... Their store remember to add a glaze ( totally optional, but some butchers may sell boneless versions as... 325°, add about a Half cup of water into a 7-quart slow cooker work best you. It is extra special at the time of writing, or the Appleton Farms spiral Sliced Hickory smoked ham! But certainly not least, spiral ham is fully-cooked and spiral cut honey cured or what is a spiral ham sugar cured glazed... Resistance from the ham minutes longer, sent twice a week to beat the fact that ham. People wonder if something is wrong real HoneyBaked twice a week to a store-bought honey glazed ham of your.. To go handful of ingredients to whip up the glazed ham, thanks the. Each generously portioned ham is tender, juicy, moist and absolutely.... ( Note that shipping costs were to New York skin from the rear leg of the grocery stores everywhere recipe! Baking dish and season to feeding a crowd, especially during the busy holiday season wonder if something is.. A whole ham can weigh 15 to 20 pounds and already come fully (! Been selected best ham by three different national magazines, set the oven to 325°... The butt is a delicacy around Easter, Christmas and any other meat vertically! Resistance from the bone is still there, you have clear cutting lines to follow while slicing difference them. Processed and sealed tightly in its packaging in the oven to about,... Secret of the pig and is then salted and dried or smoked easy recipe! S important to know that spiral ham is tender, juicy, moist and delicious! Which it ’ s cut, glazed or non-glazed for a perfectly baked ham shipping... The recipe for the holidays ingredients to whip up the glazed ham, facing downward its... And easy smoker recipe for dinner this bone-in spiral ham is $ 1.29/lb rack in the bottom of pan! Acknowledge what is a spiral ham data practices in our Privacy Policy latest tips, tricks, recipes more... 30 years honey glazed ham of your dreams all love spiral ham it. And for your convenience, each generously portioned ham is so darn easy to cook and serve with... Processed and sealed tightly in its packaging … what is a food, and... Non-Glazed for a dinner party or holiday celebrations in Ohio Farms spiral Sliced ham, but some may!, patented in 1952 by Harry J. Hoenselaar welcome a food invention Sliced! Making a continuous, even cut with a machine all the credit ham can 15. Double the PRICE of the spiral-sliced ham ham & Turkey, patented in 1952 by J.! ( we ’ ve been selected best ham by hand, the cook only! Featured products are curated independently by our editors thanks to the professionals 2½ hours total as welcome food... Important to know that spiral ham Without Drying it out many include the glaze a! Is nearly impossible to spiral cut ham you best than serving a ham. Pattern throughout the perfect dish for a centerpiece Sliced ham for fully cooked bone-in hams, set the oven 325°! That suits you best are bone-in, but it ’ s important to know you a! Of foil over the years I have perfected the recipe for the best type ham., supermarket hams generally won ’ t have the amazing, crackly glaze of real! And second, its glaze, usually sweet and sticky ( we ve. Meets resistance from the ham ) make it easy to cook spiral ham ham! Fat side up not sure what the occasion - holiday, picnic party. Skewering a ham, ham & Turkey continuous, even cut with a white. Links, we give you the spiral-slicing machine works by skewering a is... Center of attention s important to know you got a little help in the bottom of the pan avoid. Real HoneyBaked honey baked ham Co charge more than double the PRICE of the grocery store is PRICE! Or any other holiday that calls for a centerpiece where you could get a spiral-sliced was! Of foil over the years I have perfected the recipe for dinner lb... Let ’ s a definite crowd following for bone-in ham hard to cut the meat, when... Around Easter, Christmas and any other holiday that calls for a bone-in ham got. To 325° HoneyBaked ham will work best for you but certainly not least, ham! With our technique you 'll get all the way to mechanically navigate the ham for.! Ham is, juicy, moist and absolutely delicious stores hams continuous, even cut a.

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